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Westholme Australian Wagyu Steak Combo featuring raw striploin, filet mignon, and ribeye on slate, showcasing premium marbling and branding.
Westholme Australian Wagyu Steak Combo featuring a raw, marbled beef steak on a black board, subtly embossed with “WESTHOLME” and “AUSTRALIAN WAGYU.”
Westholme Australian Wagyu Steak Combo features a thick-cut raw steak with intense marbling, embossed branding visible, displayed on a dark surface.
Westholme Australian Wagyu Steak Combo features a thick-cut, highly marbled rib-eye steak, showcasing fine white fat streaks for premium tenderness and flavor.
Westholme Australian Wagyu Steak Combo featuring raw striploin, filet mignon, and ribeye on slate, showcasing premium marbling and branding.
Westholme Australian Wagyu Steak Combo featuring a raw, marbled beef steak on a black board, subtly embossed with “WESTHOLME” and “AUSTRALIAN WAGYU.”
Westholme Australian Wagyu Steak Combo features a thick-cut raw steak with intense marbling, embossed branding visible, displayed on a dark surface.
Westholme Australian Wagyu Steak Combo features a thick-cut, highly marbled rib-eye steak, showcasing fine white fat streaks for premium tenderness and flavor.
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Westholme Australian Wagyu Steak Combo

Westholme Australian Wagyu Steak Combo

$314.85
$314.85 $349.85
Shipping calculated at checkout.

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  • Order before Wednesday, Noon CT to get your delivery by Friday

Product Details

Discover your favorite cut of Australian Wagyu - plus this bundle is a 10% savings over buying these steaks separately
Westholme Australian Wagyu Steak Combo featuring raw striploin, filet mignon, and ribeye on slate, showcasing premium marbling and branding.

Westholme Australian Wagyu Steak Combo

$314.85
$314.85 $349.85

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Frequently Asked Questions

Because our products are perishable, you’ll select your preferred delivery date at checkout—so you know exactly when your order will arrive.

Most shipments are in transit for 1–2 days depending on your location.

If you need your order sooner, expedited delivery options are available at checkout for an additional charge.

If your order hasn’t been processed yet, our support team can help update your shipping details. Once your order has shipped, changes can no longer be made.

All products are shipped frozen unless otherwise noted.

We ship via UPS, using insulated packaging and dry ice to keep everything cold and protected throughout transit. Each order is securely packed to ensure it arrives in excellent condition.

Japanese Wagyu comes from purebred Wagyu cattle raised in Japan. American Wagyu is typically a cross between Japanese Wagyu and Angus, producing excellent marbling that falls between USDA Prime and full-blood Japanese Wagyu. Both are premium, but Japanese Wagyu has higher marbling.

Wagyu cattle are raised under strict protocols that include specialized feeding programs, longer raising periods (often 30+ months vs 18 for conventional beef), and controlled genetics. The result is extreme marbling that no other breed can match, but the process is time-intensive and low-yield.

Yes. The strip’s firm texture, moderate marbling, and defined fat cap make it one of the best steaks for high-heat grilling. It holds its shape on the grill and develops a great crust. Best served medium-rare to medium.

Ribeye is cut from the rib section and has heavy marbling, producing a rich, buttery, intensely beefy flavor. Filet mignon comes from the tenderloin and is leaner but more tender. Choose ribeye if you prioritize flavor; choose filet if you prioritize tenderness.

Overall rating: 4.96 / 5 from 25 reviews.

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Review highlights

Reviews

Exceeded Every Expectation!

"If you're looking for a steak that has all the tenderness of Prime but without the mild iron-forward flavor USA beef can be known for, this steak is it. We did a side by side comparison of the Prime (bottom 2 steaks) and WH Ribeye (top steak), you can see the difference in the color and marbling. While the wagyu was not as sweet as the Prime it had a super nice beefy flavor and a compact grain that was as tender as you'd expect yet minus the fattiness of some more marbled wagyu steaks. Worth every penny!"

— Robin B. (5/5)

Beef perfection

"This was a very well marbled center cut filet packet with exceptional flavor in every single bite! He care they give to their animals is certainly reflected in the quality of these filets"

— Randy G. (5/5)

"Top quality products. Multiple repeat customer. Great communication. Delivery as promised. Highly recommended."

— Joseph (5/5)

Good flavor

"Good flavor. Wish it were more tender. Using a tenderizer, it was fairly tender. Next time I will order Weatholm Wagyu. I think you will be more than happy."

— Kenneth S. (5/5)

Definitely 5 Star

"We had some friends over for dinner and grilled our Wagyu rib eyes outside. Our friends could not get over how good the steaks were. Thank you, Allen Brothers, for another great meal."

— Mary C. (5/5)

The absolute best

"The absolute best I've EVER had. Followed the hints for thawing and prep (thank you), lightly seasoned and cooked on the grill. If it's any indication. . . I'll be buying again!"

— W. J. (5/5)

Australian Wagyu ribeye

"This was the first time I ordered these steaks. They certainly have flavor and grilled beautifully."

— Cate A. (5/5)

Great Dinner Treat

"Steak was cut 1 inch thick and was almost fork tender. Delicious and compares well to the American Wagyu Allen Brothers offers. I actually prefer the American steak even though it’s more expensive."

— Kenneth S. (5/5)

Wagyu

"As the norm your the best steaks in the country,however I don’t think these measured up to your prime filets"

— Ricky S. (4/5)

Delicious!

"Tender and juicy as I expected."

— evangelina a. (5/5)

Q&A

Customer Service

Mon-Fri, 8am-5pm CST.

Call Us

1.800.957.0111

Get in Touch

atyourservice@allenbrothers.com

Address

3737 S Halsted St, Chicago IL, 60609