Skip to content
A5 Wagyu Cubes on Black

Japanese A5 Snow Aged Wagyu Striploin Cube

Regular price $199.95
Sale price $199.95 Regular price $199.95

Product Specs

Product Attribute

                 

Brand

                 

Country of Origin

  • Japan
               

Aging Technique

Snow Aged

               

Frozen

                 

Packaging

Individually Packaged

               

Cut Type

Cube

               

Cut Spec

                 

Ingredients

                 

Allergens

                 

Frequently Asked Questions

Because our products are perishable, you’ll select your preferred delivery date at checkout—so you know exactly when your order will arrive.

Most shipments are in transit for 1–2 days depending on your location.

If you need your order sooner, expedited delivery options are available at checkout for an additional charge.

If your order hasn’t been processed yet, our support team can help update your shipping details. Once your order has shipped, changes can no longer be made.

All products are shipped frozen unless otherwise noted.

We ship via UPS, using insulated packaging and dry ice to keep everything cold and protected throughout transit. Each order is securely packed to ensure it arrives in excellent condition.

Japanese Wagyu grades combine a yield grade and a meat quality grade. Yield is rated A through C, with A indicating the highest estimated yield of usable meat. Quality is rated 1 through 5 based on marbling, meat color, firmness and texture, and the quality of the fat.

A5 represents the highest combination of yield and quality grades, while A4 is also considered exceptional. Marbling is an important part of the quality assessment and contributes to Wagyu’s tenderness, juiciness, and rich flavor.

Overall rating: 4.9166665 / 5 from 12 reviews.

AI Generated Review Summary

Summary topics

Review topics: [flavor, meat, reply].

Review highlights

Reviews

Cube perfect

"Wow these A5 Wagyu cubes are the most delicate delicious piece of meat, that I have ever made at home. Happy me. I made my bf a filet steak as he does not like meat rare to med. Rare. I gave him a taste of mine, and he loved it. I said for this price there will be no sharing and he can eat his excellent filet. lol"

— Janet L. (5/5)

Best

"Lightly seared."

— Thomas T. (5/5)

Amazing

"Absolutely outstanding. Great taste and very very tender"

— William S. (5/5)

Snow-Aged Wagyu A5 Japanese Cubes

"Outstanding! Best steak ever!!"

— Lenny F. (5/5)

Snow aged cubes

"I have had both the rib eye a5 and the snow aged the snow aged had in my opinion a stronger meat flavor which I prefer"

— Barry S. (5/5)

Awesome

"Best tasting, best textured beef I have ever eaten. Cooked it sous vide at 125 for 2 hour then seared on all sides in a screaming hot cast iron skillet. Looked great, tasted even better."

— Patricia W. (5/5)

RUBY ROCKS!

"Ordered the Snow-Aged Wagyu A5 Japanese Cubes which are like butter one of the best things I have ever tasted but the topper was Ruby who processed my order. She was amazing, extremely helpful and deserves a raise!! Thank you Ruby for saving our party!"

— Kimba M. (5/5)

Excellent

"Excellent"

— Eugene S. (5/5)

Not Worth the Extra Spend

"It’s good, not as special as one would hope for the price point."

— David T. (4/5)

Great

"Great"

— Matthew A. (5/5)

Q&A