Wonderfully tender.
"This is my husband’s favorite cut of beef, however lately the ones we purchased locally have been somewhat tough. These NY strip steaks were soft as butter. Magnificent taste!"
This tender cut of meat, from the short loin, is one of the most popular high end steakhouse cuts. Our hand-cut USDA Prime Strip Steak's fine texture and rich marbling combined with wet-aging provides an incredibly robust flavor and juicy tenderness. The process begins with hand selection of the highest possible grade of grain fed, pasture raised superior beef which is then meticulously wet-aged in vacuum-sealed bags under controlled conditions, preventing moisture from evaporating. It is during this process that enzymes break down the meat’s complex proteins from the inside out, producing meat that is even more tender, sweet and juicy, and then hand-cut by our artisan butchers. Each steak is individually shrink-wrapped and flash frozen to lock in all the natural juices and flavor, then packed in an attractive gift box with enough dry ice to ensure safe delivery. Finally, the container is placed in a heavy-duty corrugated box for an additional layer of protection to ensure that every product is delivered in wholesome condition when it arrives on your doorstep. Sometimes called a New York strip or shell steak, by any name it's a classic steak-lover's steak.
Raised Right, Right Here. Our cattle are born and raised in the USA under strict standards for quality.
Order before Wednesday, Noon CT to receive your order the same week!
Allen Brothers ships Mon-Wed to deliver Wed-Fri. Miss the order cutoff? Get your order the same week with additional Delivery charge(s).
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Country of Origin |   |   |   |   |   |   |   |   | |
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Aging Technique |
Wet Aged |   |   |   |   |   |   |   |   |
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Packaging |
Individually Packaged |   |   |   |   |   |   |   |   |
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Cut Type |
Strip |   |   |   |   |   |   |   |   |
Overall rating: 4.9488635 / 5 from 176 reviews.
This USDA Prime New York Strip Steak is praised for its excellent flavor, tenderness, and juicy texture. Customers appreciate the meticulous wet-aging process and the consistent quality of the meat. The steak is hand-cut and flash-frozen to lock in flavor and juices, ensuring a premium dining experience.
Review topics: ["size","flavor","quality","order","shipping","gift","texture","service","thickness","steaks","strips","brothers","meat","cook","cut","ordering","filets","option","beef","marbling","filet mignon","tender"].
"This is my husband’s favorite cut of beef, however lately the ones we purchased locally have been somewhat tough. These NY strip steaks were soft as butter. Magnificent taste!"
"One of the best NY Strips I ever had. Melted in your mouth."
"The steak was just the right size and great marbling. Cooked on my Traeger and enjoyed every bite."
"Awesome steaks"
"Had a prime strip which I cooked on a salamander. It was excellent."
"I always get large size and finish each bite"
"I received nothing but compliments for the quality of the meats. Thank you."
"You guys have absolutely WONDERFUL meats! Keep up the good work!"
"Wonderful steak!!"
"I used to buy steaks from you all the time. I stopped being they got very inconsistent. I just tried them again and was not impressed. For the price you’re charging I should get a better quality and the correct size I ordered."