Great
"Will order again. Exceeded expectations."
This Double Smoked Bacon is a classic American-style bacon made from premium pork bellies sourced from our trusted hog farming partners. It’s dry cured — meaning no added water — and hand-rubbed with a blend of salt, sugar, spices, and pink curing salt. The bacon is first smoked over applewood, then given a second round of smoke with maple wood. This two-step smoking process creates a deep, rich color and a bold, layered flavor. Carefully crafted, this bacon delivers just the right balance of savory saltiness, rich smokiness, and a hint of sweetness.
Order before Wednesday, Noon CT to receive your order the same week!
Allen Brothers ships Mon-Wed to deliver Wed-Fri. Miss the order cutoff? Get your order the same week with additional Delivery charge(s).
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Product Attribute |   |   |   |   |   |   |   |   | |
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Brand |
Baker's Bacon |   |   |   |   |   |   |   |   |
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Country of Origin |   |   |   |   |   |   |   |   | |
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Packaging |
Individually Packaged |   |   |   |   |   |   |   |   |
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Cut Type |
Bacon |   |   |   |   |   |   |   |   |
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Ingredients |   |   |   |   |   |   |   |   |
Overall rating: 5.0 / 5 from 4 reviews.
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"Will order again. Exceeded expectations."
"Never going back to store brand ever. This bacon is the best for BLTs ever !!!! Love it"
"Love this bacon!"
"We all love a good BLT - but a BLT with a fat stack of this thick cut bacon?! Heavenly. Life changing. Taste bud entrancing. I'm planning to host brunch on Christmas Eve and will exclusively be stocking up with Baker's Bacon!"