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Wagyu Packer Brisket

Experience the melt-in-your mouth richness of Wagyu Read More

The perfect cut to cook low & slow whether BBQing, smoking or roasting - use a dry rub or simply season with salt and let this beautifully marbled meat's flavors shine through. Our Wagyu Packer Brisket includes the point and flat. Beautifully marbled meat with supreme tenderness and flavor that exceeds all expectations.

Westholme cattle are raised on expansive Australian pastures by dedicated families who steward the land and are obsessed with crafting the finest beef. With a lineage that traces back to champion Wagyu bulls and cows, these cattle are born wild and roam free on vast pastures, where they feed on native grass. These are some seriously happy cattle, well cared for by families dedicated to crafting the finest beef on earth. Grade: BMS 6-7.