Flat iron steak
"Excellent cut that we use for grilling as well as sauces. Never an issue."
The butcher's secret! Cut from the top blade of the chuck, or part of the shoulder muscle, with the tough fascia layer removed, the flat iron is rich, beefy and surprisingly tender. They are loved by chefs for their tenderness and uniformity and are ideal for the home chef for everyday dinners and tasty sandwiches. Perfect grilled or pan seared, the Flat Iron has a rich beefy flavor that plays well with your favorite marinade or sauce. Best cooked rare to medium-rare.
Order before Wednesday, Noon CT to receive your order the same week!
Allen Brothers ships Mon-Wed to deliver Wed-Fri. Miss the order cutoff? Get your order the same week with additional Delivery charge(s).
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Country of Origin |   |   |   |   |   |   |   |   | |
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Aging Technique |
Wet Aged |   |   |   |   |   |   |   |   |
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Packaging |
Individually Packaged |   |   |   |   |   |   |   |   |
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Cut Type |
Flat Iron |   |   |   |   |   |   |   |   |
Overall rating: 4.9130435 / 5 from 23 reviews.
Review topics: ["size","flavor","quality","steaks","tender","cut","first time"].
"Excellent cut that we use for grilling as well as sauces. Never an issue."
"The flavor is just incredible! Cooked medium rare and rested before serving, it was delicious as well as tender. It makes me wish I had not made gifts of some of these. Family and friends will really appreciate this."
"I ordered these while waiting for my 'regular' steaks, the cap steaks, to come into stock. They're delicious. In fact, they're so good, I don't consider them a 'substitute' at all, and will be buying them regularly. They have a 'beefier' flavor and are very tender."
"It was easy to cook on a cast iron skillet- 2-3 minutes on each side. It came out rare to medium rare with an excellent crust. I used a gas stove."
"Good size and good flavor. Ordered more"
"The flat iron steak is my favorite steak I have purchased from you. They are sized perfectly at 8 oz and they are like a cross between a filet, a great ribeye and a New York strip. The marbling creates great flavor and tenderness. . . they grill up quickly and provide an eating experience like Wagyu. . . Bravo!"
"I have been a customer for over 30 years and have never been disappointed. Thank you"
"Was very juicy Came out great Compared to the local grocery"
"We enjoyed arguably the BEST steak from Allen Brothers The Flat Iron steaks were extremely tender tasty and flavorful"
"perfect as always"