Chilean Sea Bass
A mild flavored fish, rich and buttery with a firm, flaky texture. Read More
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This buttery fish with extraordinary taste and firm, yet flaky texture, lends itself to a multitude of preparations bake, grill, or pan roast. Skinless and boneless filets are flash-frozen to ensure prime quality. Ships frozen.
- Six pieces, 8 oz each, approx 1.5" thick.
- Certified sustainable by the Marine Stewardship Council (MSC).
- Source: Wild, Australia
