We are proud to offer you these beautiful, high quality, skinless and boneless wild-caught Alaskan Halibut filets. So meaty and impressive these steak-thick filets are simple to prepare whether on the grill, pan sauteed or roasted in the oven. With a delicate flavor and a firm flaky texture our halibut retains its shape and takes well to your favorite seasonings and sauces. Fished by small boat fisherman One Hook, One Fish at a time! Individually packaged portions. Source: Wild caught, Alaska.