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Gourmet Chili Fritos® Pie with Wagyu Beef

Experience a luxurious take on the traditional Chili Fritos® Pie with this recipe featuring the finest Wagyu or gourmet blend from Allen Brothers. This dish elevates comfort food to new heights, perfect for impressing your guests or enjoying a cozy night in.

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Prep Time

10 min

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Cook Time

20 min

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Total Time

30 min

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Serving Size

Serves 4

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Difficulty

Easy
Blue bowl filled with nachos on a marble countertop

Ingredients

2 pounds Wagyu Bulk Ground Beef or Gourmet-Blend Ground Beef

1/4 tsp baking soda

4-5 cloves of garlic, minced

1 white onion, finely chopped

1 tsp salt

3 tbsp your favorite chili powder

1 tsp ground cumin

28 oz can quality crushed tomatoes

15 oz can quality tomato sauce

2 cups homemade or canned kidney beans, drained

2 cups homemade or canned black beans, drained

Garnish with:

Fritos®

Shredded sharp cheddar

Sliced jalapeno peppers

Cilantro
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Blue bowl filled with nachos on a marble countertop

Instructions

  1. Prepare the Wagyu Beef: Mix the beef with baking soda for tender,
    juicy meat.
  2. Sauté the Base: Cook garlic and onion until translucent.
  3. Brown the Beef: Add beef, browning evenly before blending in spices.
  4. Add Tomatoes and Beans: Incorporate tomatoes and beans, simmering to
    perfection.
  5. Assemble the Pie: Layer Fritos®, chili, and garnish with toppings.
  6. Enjoy!

Top your Chili Fritos® Pie with sharp cheddar, jalapeno and cilantro for a burst of flavor and texture.
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Customer Service

Mon-Fri, 8am-5pm CST.

Call Us

1.800.957.0111

Get in Touch

atyourservice@allenbrothers.com

Address

3737 S Halsted St, Chicago IL, 60609