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Two grilled All-Beef Skinless Wagyu Hot Dog Franks in buns, one plain, one with mustard and ketchup, surrounded by scattered potato chips.
Cooking Guide: Sausages & Hot Dogs

Steak Dogs

Product image with a clear background

Serving Size: 1 per person

Preparation

Thaw* product on a dish in the refrigerator.

Instructions

BOIL

  1. Bring pot of water to a boil. Remove steak dogs from packaging and heat in boiling water 3-5 minutes.
  2. Or, split and brown in a skillet with a little olive oil or butter to bring out the full flavor.
  3. Serve on your favorite bun or roll.

GRILL

  1. Grill on medium heat 4-6 minutes or until heated through and plump.
  2. Serve on your favorite bun or roll.

For Best Results

*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 15-20 minutes before cooking.
Hot Dogs Cooking on Grill
Hot Dogs Cooking on Grill

All-Beef Jumbo Steakhouse Hot Dog Frank

$59.95

Hot Dogs Cooking on Grill
Hot Dogs Cooking on Grill

All-Beef Skinless Wagyu Hot Dog Frank

$69.95

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