FREE PRIME BURGERS ON ORDERS $159+*
FREE SHIPPING $199+ on first order
Carson's Ribs ½ Racks: Pre-cooked
Cooking Guide: Pork

Carson's Ribs Pre-Sauced

Product image with a clear background

Serving Size: Each half-slab serves 1 to 2 people

Preparation

Carson's specially packed BBQ Ribs have been fully cooked in our Signature Sauce and may be safely refrigerated for 30 days.

Thaw* product on a dish in the refrigerator.

Instructions

OVEN

  1. In pre-heated oven, select BROIL.
  2. Place slab on broiler pan bottom side (bones exposed) up.
  3. Broil 3-4 minutes, until meat and bones are evenly crackling
  4. Allow topside to broil 3-4 minutes.
  5. The entire process should take about 8 minutes but depends on how hot the broiler is and how crispy you like your ribs.

GRILL

  1. Make sure grill is hot.
  2. Place bottom side (bones exposed) directly on grill.
  3. When meat and bones are evenly crackling (2-3 minutes) turn slab over so topside is directly on grill.
  4. After 2-3 minutes, ribs should be done.
  5. The entire process should take about 6 minutes but depends on how hot the grill is and how crispy you like your ribs.

For Best Results

*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 30 minutes before cooking.

Let rest for 5 minutes before serving.
Carson's Ribs ½ Racks: Pre-cooked

Carson's Pre-Cooked Pork Baby Back Ribs

$99.95

Customer Service

Mon-Fri, 8am-5pm CST.

Call Us

1.800.957.0111

Get in Touch

atyourservice@allenbrothers.com

Address

3737 S Halsted St, Chicago IL, 60609