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Black Truffle Butter

Use Black Truffle Butter to enhance the flavor of filets, veal chops and even scrambled eggs. Read More

Compound butters, such as our Black Truffle Butter, are an easy way to enhance the flavor of filets, veal chops and poultry. Simply place a bit on top, let it begin to melt and enjoy the experience. Also a delicious addition to eggs, sauteed vegetables and pasta. Ships frozen, one 4 oz  tub.

Ingredients: Unsalted Butter (Milk), Truffle Blend (Black Truffles, Locust Bean Powder, Salt, Flavors). Contains: Milk