A tender filet mignon. A hearty strip. Just one steak. Unlike the smaller T-bones you'll find elsewhere, our generous porterhouse steak is cut from the large end of the short loin and includes the entire sirloin strip and the tenderloin filet. WET-AGED TO PERFECTION, this porterhouse's incredible flavor shines through best when prepared simply without elaborate seasonings or tenderizers. While we make every attempt to meet the thicknesses listed, these figures are only averages.
16 oz. steaks - Approx. 1.25" thick
20/24 oz. steaks - Approx. 1.5" thick
48 oz. steaks - Approx 2.25" thick
Also called Delmonico Steaks Thick-cut from our succulent rib roasts, Allen Brothers' WET-AGED RIBEYE STEAKS are distinguished by their rich marbling and the natural "flavor kernel" that runs through each steak. It is this marbling that slowly melts and bastes the meat throughout the cooking process, imparting a mellow, prime rib flavor. While we make every attempt to meet the thicknesses listed, these figures are only averages.
10/12 oz. steaks - Approx. 1.25"
14/16 oz. steaks - Approx. 1.5"
Now Available:
#99266 USDA Prime Boneless Ribeye Steaks 4 pcs 14oz!
#99267 USDA Prime Boneless Ribeye Steaks 8 pcs 14oz!
Our filet mignon steaks are slowly wet-aged for a buttery tenderness and delectable flavor that are unique to Allen Brothers. We start with the finest cuts of USDA Prime and Choice available. But we go further, hand-selecting every cut according to its marbling, texture, and color. We then hand-carve our filets from the center of the tenderloin for superior flavor and juiciness. This painstaking attention to detail ensures that Allen Brothers delivers amazing, savory filets every time you order. If you have not yet experienced this succulent, flavorful filet mignon, now is the perfect time. | Enjoy steaks cut from the finest USDA Prime Beef available. Since its founding, Allen Brothers has been recognized as the source for USDA Prime beef and other highest-quality meats. Why? Because we will not compromise. Less than two percent of American beef is outstanding enough to earn the coveted USDA Prime rating - but all Prime is not equal. Because variations in marbling, texture, and color can make a tremendous difference, we hand-select our beef to make sure each item is the best of the best. Shop Now | Serve the world's finest Steak Burger with Allen Brothers' NEW USDA PRIME beef patties. These individually packaged patties are made from hand-selected USDA PRIME ground beef for exceptional quality and flavor. With a firm, juicy bite, bold flavor and lightly smoked aroma, our all-beef Steak Dogs are in a class by themselves. Each perfectly seasoned 6-inch Chicago-style wiener is enclosed in natural casings, jumbo in pork and regular in sheep. Precooked – just heat and serve. Shop Now | |||||||||||||||||
Sirloins are thick and meaty, making them the first choice of many steak lovers. Aged to perfection by Allen Brothers, sirloin reaches its potential with juiciness and flavor that are absolutely unsurpassed. Any way you serve them, it's a meal worth savoring. | Whether you're trying us for the first time, or coming back for more of our famous quality products and services, you'll love these popular selections. Now at great limited-time-only special prices. Save between 10-25% from the Original Retail Price! Shop Now | Art Smith, one of America's most celebrated chefs, has teamed up with Allen Brothers to turn his favorite recipes into great meals for you and your family to enjoy at home. Art's new cookbook, Back to the Family, has just been published, and we're delighted to present his "Back to the Family" creations - all special and all exclusive to Allen Brothers. | |||||||||||||||||