Gourmet-Blend Ground Beef

Gourmet-Blend Ground Beef

Our rich mixture of Short Rib and Brisket is a favorite of the best restaurants
item # options price qty
99817 6 pkgs 1 lb ea 6 pkgs 1 lb
    Guaranteed Quality, Legendary Taste
    Steakhouse and Chef Acclaimed
    Fast and
    Reliable Shipping


Our gourmet-blend ground beef is a rich mixture of chuck brisket and short rib. Sought after by chefs now available to you in your home kitchen. Packaged in convenient 1-pound portions.
Shipping Info

Exclusive AB Prime Protection for a Delivery in Wholesome Condition

Product Packaging Information
  • We are eager to pack and ship your Allen Brothers order and offer your choice of the following Allen Brothers Prime Delivery Days: Wednesday, Thursday, or Friday.
  • Order BEFORE Wednesday, Noon CST to receive your order on Friday of the same week!
  • Orders placed after Noon CST on Wednesday will reflect available Allen Brothers Prime Delivery Dates for the following week - sorry, we do not ship our products over the weekend.
  • Overnight Delivery Service reduces the time-in-transit to just 1 day for an additional $25 and is the perfect solution if you would like to receive your order on a Tuesday or you place your order AFTER Noon CST and would like to receive your order within 2 business days.
  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
  • Products are packaged in an attractive gift box and nestled in a reusable polystyrene container with enough dry ice to ensure safe delivery. The container is placed in a heavy-duty corrugate box for an additional layer of protection.
  • When sending a gift you must make sure the gift recipient will be available for delivery.

Please see our SHIPPING PAGE for shipping costs, holiday order deadlines and more: https://www.allenbrothers.com/contact-shipping-information

Product Packaging Information
Cooking Instructions

Cooking Instructions

Homemade Burgers


Thaw* product on a dish in the refrigerator



  • 1 lb ground beef, thawed*
  • 3 Italian sausages, hot or mild, removed from casings
  • 1 small onion, diced small
  • ½ red bell pepper, diced small
  • 2 teaspoons Worcestershire sauce
  • salt and pepper, to taste


  1. Mix ingredients well and form into 4 large burgers or 6 small ones.
  2. Season with salt and pepper.
  3. Pan fry on medium or grill 8-12 minutes for medium or to desired internal temperature.**



*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 30 minutes before cooking.

**The USDA recommends cooking to a minimuminternal temperature of 160°F (see Preparation Methods for details).

Use a meat thermometer and check temperature inthe center of the meat.

Nutritional Information
  • Nutritional Information

    4.oz.Hamburger 80.20