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Cooking Guide

Wagyu Meatballs

1 POUND BAG; SERVES 2-4

Thaw* product on a dish in the refrigerator.

 

HEAT FROM THAWED

  1. Bring pot of water to a boil. Place packaged meatballs in pot and reduce to a simmer.
  2. Heat 10-15 minutes. Serve.**

 

HEAT FROM FROZEN

  1. Bring pot of water to a boil. Place frozen packaged meatballs in pot and reduce to a simmer.
  2. Heat 20-25 minutes. Serve.**

 

FOR BEST RESULTS

*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 15-20 minutes before cooking.

**Be careful handling and opening bags.  Steam will be released and contents will be extremely hot.