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Cooking Guide

Pork & Chicken Tamales

 
 

1-2 TAMALES PER PERSON

 Thaw product on a dish in the refrigerator.

 

BOIL-IN-BAG

  1. Bring a pot of water to a boil. Place package in pot and reduce to a simmer.
  2. Heat 12-15 minutes. Serve immediately.*

 

SAUCE

Place contents of sauce package in separate bowl and heat in microwave on HIGH for 1 minute. Drizzle over enchiladas.

 

FOR BEST RESULTS

*Be careful handling and opening container. Steam will be released and contents will be extremely hot.