NEW Wagyu Center-Cut Eye Rib Steaks

NEW Wagyu Center-Cut Eye Rib Steaks

Highly marbled for exquisite flavor and tenderness
item # options price qty
98336 2 eye ribs 6 oz ea 2 pc 6 oz
98337 4 eye ribs 6 oz ea 4 pc 6 oz
    Guaranteed Quality, Legendary Taste
    Steakhouse and Chef Acclaimed
    Fast and
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A steak-lover's dream. The delectable center of the tender rib section, with cap and fat removed so there’s nothing but pure beefy goodness to enjoy. The superb marbling ensures juicy tenderness and sublime taste. Also known as a Ribeye Filet or Eye of Ribeye. Grade: BMS 6-7.
Shipping Info

Exclusive AB Prime Protection for a Delivery in Wholesome Condition

Product Packaging Information
  • We are eager to pack and ship your Allen Brothers order and offer your choice of the following Allen Brothers Prime Delivery Days: Wednesday, Thursday, or Friday.
  • Order BEFORE Wednesday, Noon CST to receive your order on Friday of the same week!
  • Orders placed after Noon CST on Wednesday will reflect available Allen Brothers Prime Delivery Dates for the following week - sorry, we do not ship our products over the weekend.
  • Overnight Delivery Service reduces the time-in-transit to just 1 day for an additional $25 and is the perfect solution if you would like to receive your order on a Tuesday or you place your order AFTER Noon CST and would like to receive your order within 2 business days.
  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
  • Products are packaged in an attractive gift box and nestled in a reusable polystyrene container with enough dry ice to ensure safe delivery. The container is placed in a heavy-duty corrugate box for an additional layer of protection.
  • When sending a gift you must make sure the gift recipient will be available for delivery.

Please see our SHIPPING PAGE for shipping costs, holiday order deadlines and more:

Product Packaging Information
Cooking Instructions

Cooking Instructions

Center-Cut Eye Rib Steak™


Thaw* product on a dish in the refrigerator.


  1. Preheat oven to 400°F.
  2. Season steaks with salt and pepper.
  3. In skillet, heat 2 teaspoons of olive oil on medium-high heat until almost smoking.
  4. Sear steaks 1 minute on each side.
  5. Roast in oven 6-8 minutes on each side for medium-rare. Please adjust time if your steak is bigger or smaller, or if you like it more or less done.


  1. Heat grill to medium-high.
  2. Lightly brush steaks with olive oil and season with salt and pepper.
  3. Grill 4-5 minutes on each side for medium-rare.


  1. Preheat broiler to high.
  2. Lightly brush steaks with olive oil and season with salt and pepper.
  3. Broil 5-7 minutes on each side for medium-rare.


*See Delivery Storage and Thawing for thawing details.

Remove thawed meat from the refrigerator 30 minutes before cooking.

Let rest for 5 minutes before serving.

Also note:
-Allen Brothers recommends using a good meat thermometer when judging doneness.
-Grill times are suggested guidelines only, actual times may vary depending upon your grill type and temperature.
-Allen Brothers steaks are sold by weight and thickness will vary.

Nutritional Information
  • Nutritional Information

    Wagyu 6 oz portion