Steak-Cut Bacon

Steak-Cut Bacon

Build the ultimate BLT or burger with smoky, rich and thick cut bacon.
item # options price qty
99028 3 pkgs approx 1 lb ea 3 pkgs
$59.95
OR
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    Guaranteed Quality, Legendary Taste
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Description

Details

Smoked over an open applewood fire and traditionally cured, our premium pork bacon has a deep, rich color and full flavor. Each meaty slab is thick-sliced and layered in one-pound portions, then vacuum-sealed for ultimate freshness. Six slices per pound.
Shipping Info

Exclusive AB Prime Protection for a Delivery in Wholesome Condition

Product Packaging Information
  • We are eager to pack and ship your Allen Brothers order and offer your choice of the following Allen Brothers Prime Delivery Days: Wednesday, Thursday, or Friday.
  • Order BEFORE Wednesday, Noon CST to receive your order on Friday of the same week!
  • Orders placed after Noon CST on Wednesday will reflect available Allen Brothers Prime Delivery Dates for the following week - sorry, we do not ship our products over the weekend.
  • Overnight Delivery Service reduces the time-in-transit to just 1 day for an additional $25 and is the perfect solution if you would like to receive your order on a Tuesday or you place your order AFTER Noon CST and would like to receive your order within 2 business days.
  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
  • Products are packaged in an attractive gift box and nestled in a reusable polystyrene container with enough dry ice to ensure safe delivery. The container is placed in a heavy-duty corrugate box for an additional layer of protection.
  • When sending a gift you must make sure the gift recipient will be available for delivery.

Please see our SHIPPING PAGE for shipping costs, holiday order deadlines and more: https://www.allenbrothers.com/contact-shipping-information

Product Packaging Information
Cooking Instructions

Cooking Instructions

Steak-Cut Bacon

1 POUND PACKAGE; SERVES 2-4

Thaw* product on a dish in the refrigerator.

 

INSTRUCTIONS

  1. In a skillet, fry bacon on medium-low, turning frequently until it reaches desired level of doneness.

 

FOR BEST RESULTS

*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 15-20 minutes before cooking.

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Nutritional Information
  • Nutritional Information

    steak-cut bacon