Maryland-Style Crab Cakes

Maryland-Style Crab Cakes

Handmade Crab Cakes with meaty chunks of all-natural blue crab
item # options price qty
99873 12 cakes approx 3 oz ea 12 cakes
$89.95
OR
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Description

Details

These crab cakes are handmade using a century-old Maryland recipe that calls for 65% sweet, meaty chunks — not shavings — of fresh, all-natural blue crab, plus a delicately flavored blend of breadcrumbs, mayonnaise, mustard and spices. They're irresistible baked, pan fried or deep-fried. Each order includes six packages of two crab cakes
Shipping Info

Exclusive AB Prime Protection for a Delivery in Wholesome Condition

Product Packaging Information
  • We are eager to pack and ship your Allen Brothers order and offer your choice of the following Allen Brothers Prime Delivery Days: Wednesday, Thursday, or Friday.
  • Order BEFORE Wednesday, Noon CST to receive your order on Friday of the same week!
  • Orders placed after Noon CST on Wednesday will reflect available Allen Brothers Prime Delivery Dates for the following week - sorry, we do not ship our products over the weekend.
  • Overnight Delivery Service reduces the time-in-transit to just 1 day for an additional $25 and is the perfect solution if you would like to receive your order on a Tuesday or you place your order AFTER Noon CST and would like to receive your order within 2 business days.
  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
  • Products are packaged in an attractive gift box and nestled in a reusable polystyrene container with enough dry ice to ensure safe delivery. The container is placed in a heavy-duty corrugate box for an additional layer of protection.
  • When sending a gift you must make sure the gift recipient will be available for delivery.

Please see our SHIPPING PAGE for shipping costs, holiday order deadlines and more: https://www.allenbrothers.com/contact-shipping-information

Product Packaging Information
Cooking Instructions

Cooking Instructions

Maryland-Style Crab Cakes

2-3 3 OUNCE CRAB CAKES; SERVES1

Thaw* product on a dish in the refrigerator.

 

BAKE

  1. Preheat oven to 350°F.
  2. Lightly brush crab cakes with olive oil and place on a baking sheet.
  3. Turn once during baking.

    • FROZEN: Cook 25 minutes
    • THAWED: Cook 15 minutes

 

PAN-FRY

  1. Thaw packaged crab cakes on a dish in the refrigerator.*
  2. Preheat skillet with thin layer of oil to medium-high.
  3. Cook 3-5 minutes each side (or until golden brown).

 

BEST RESULTS

*See Delivery Storage and Thawing for thawing details.

Remove thawed product from the refrigerator 15-20 minutes before cooking.

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Nutritional Information
  • Nutritional Information

    Maryland-Style Crab Cakes