Crème Brulee

Crème Brulee

A sweet contrast in texture - rich creamy custard topped with a crunch of caramel
item # options price qty
99391 4 individual ramekins 4 ramekins
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Our crème brulee is a very special and rich version of this perennial custard treat that any fine dining restaurant would be proud to serve. Classically creamy, made with the finest ingredients, and ready in just 20 minutes. Shipped frozen. Serves 4.
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  • All meats are individually shrink-wrapped and flash frozen to lock in all natural juices and flavor.
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Cooking Instructions

Cooking Instructions

Creme Brulee




  1. Set oven to BROIL
  2. Remove seal and lid and place ramekins on the baking sheet. Sprinkle one sugar packet evenly across each crème brulee. 
  3. Place baking sheet on oven rack 1- 2 inches from boiler element. Broil for 3-6 minutes or until top is golden brown.
  4. Using caution, remove baking sheet from oven and allow crème brulee to stand 6-10 minutes. Sugar topping will harden while custard sets

Alternative Method: Thaw and serve.

Nutritional Information
  • Nutritional Information

    Creme Brulee