Wagyu Beef Tenderloin Roast
Often confused with a cut of beef, Chateaubriand is actually a recipe for preparing a roast cut from the center of the tenderloin - the source of our melt-in-your-mouth Wagyu filet mignon. Carefully hand-carved, Allen Brothers Wagyu Chateaubriand is expertly aged to coax out every ounce of flavor and tenderness for a truly exquisite dining experience. One roast serves 4-6.
1 roast | 2 lbs
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