Veal Shanks

Veal shanks are a traditional part of Italian cuisine. Succulent and moist, veal shanks pair well with a variety of creative side dishes. Light foods such as rice, steamed vegetables and salads are perfect matches for the delicate texture of veal shanks. A nice red wine also goes well with this delectable and savory entrée.

The veal shank we offer here at Allen Brothers has the bone still in the middle and fully visible for a stunning and memorable appearance. Once the veal shank is cooked, the marrow in the bone becomes soft and can be removed easily for those who enjoy its subtly rich taste. Garnished with sprigs of parsley and rows of tiny cherry tomatoes, our veal shanks make a beautiful focal point for any special dinner.

Braising Veal Shanks

Our veal shanks are best prepared by braising. This brings out their natural juiciness and heightens their gentle flavor. If you need tips on braising veal shanks or want suggestions for side dishes, you can always call our expert representatives for assistance. They are available during business hours at our toll-free number. We also provide a number of recipes and cooking tips on our website that you can access at any time.

If you're wondering what to have for dinner this Sunday, veal shanks are the perfect choice. Order yours today and have it ready for the weekend. Simply check out using our secure online ordering system or call us to speak to a representative.