The popular top sirloin with its firm texture, makes an exceptional meal. This highly flavorful steak is ideal for broiling, pan searing, and grilling.
4 steaks | 8 oz ea (1.5" thick)
8 steaks | 8 oz ea (1.5" thick)
4 steaks | 10 oz ea (1.75" thick
8 steaks | 10 oz ea (1.75" thick)
Some variation in thickness may occur.
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To place a phone order, call Monday - Saturday 6 AM to 9 PM CST (Closed Sundays) — (800) 957-0111
For questions or assistance, call weekdays 6 AM to 9 PM CST (Closed Sundays) — (800) 548-7777