Allen Brothers - The Great Steakhouse Steaks
Filet Mignon - Tenderloin Steak
Filet mignon, hand selected and carved from the finest USDA Prime and Choice tenderloin available then slowly wet-aged for a buttery tenderness and delectable flavor unique to Allen Brothers. This ensures that Allen Brothers delivers an amazing filet mignon steak each time. If you have not yet experienced this succulent, flavorful filet mignon, now is the perfect time.
USDA Prime
Complete-Trim
Close-Trim
USDA Choice
Complete-Trim
Close-Trim
USDA Prime
Complete-Trim
Close-Trim
USDA Choice
Complete-Trim
Close-Trim
- Valentine's Dinner!
- Filet Mignon - USDA Prime - Complete Trim: (8 filets) 6 oz ea (1.75" thick) + FREE LOBSTER TAILS!
- NEW! Domestic Surf & Turf
- New! Phil Stefani's Tuscany Artichoke
& Sun-Dried Tomato Sauce - Colossal Black Tiger Shrimp: (1 pkg) 20-30 Shrimp 2.5 lbs
- Crowned Filets Mignon
- Filet Mignon Dinner
- Maryland-Style Crab Cakes: (6 pkgs of 2 cakes) approx 3 oz ea
- White Chocolate Heart Cake: (6" cake) 2 lbs
- Beef Wellington Individual: (6 filets) 11-12 oz ea
- New! Salmon Pinwheels: Crab Rangoon (6 pinwheels) 6 oz ea
- Steak Assortments & Gifts
- USDA Prime Steak
- Wet-Aged Beef Steaks
- Filet Mignon - USDA Prime - Complete Trim: (8 filets) 6 oz ea (1.75" thick) + FREE LOBSTER TAILS!
- Filet Mignon - Steak
- Strip Steak
- Ribeye Steak
- Porterhouse Steak
- Kobe Wagyu Beef
- Beef Tenderloin Variations
- Sirloin Steak
- Black Winter Truffle Butter
- White Truffle Butter
- Fine Herb Butter
- Skirt Steak
- Korean Beef Short Ribs
- NEW! Seafood Ravioli: Lobster, Crab or Shrimp
- Stainless Steel Steak Knives
- Dry Aged Beef Steaks
- Kobe Wagyu Beef
- Wagyu Strip Steak
- Wagyu Filet Mignon Steak - Complete Trim
- Wagyu Ribeye Steak
- Wagyu Beef Sampler
- Wagyu Long-Bone Ribeye Steak
- Wagyu Beef Tenderloin Roast
- NEW! Wagyu Sliders
- Wagyu Meatloaf
- Wagyu Meatballs
- Wagyu Sloppy Joes
- Wagyu Steak Burgers
- Wagyu Ground Beef
- Wagyu Corned Beef Hash
- Black Winter Truffle Butter
- White Truffle Butter
- Stainless Steel Steak Knives
- Roasts
- Prime Rib - Heart of Rib Roast - Bone-In - USDA Prime
- Prime Rib - Heart of Rib Roast - Boneless - USDA Prime
- Prime Rib - Heart of Rib Roast - Boned & Tied - USDA Prime
- Tenderloin Roast
- Wagyu Beef Tenderloin Roast
- Eye-Rib Roast - USDA Prime
- Double-Bone Rib Roast - USDA Prime
- Italian Stuffed Tenderloin
- New! Stuffed Pork Crown Roast
- Stuffed Lamb Crown Roast
- Beef Wellington Tenderloin Roast
- Glace de Veau Stock Reduction
- Side Dishes
- Great Grandma's Chocolate Cake
- Burgers & Sliders
- New Products: Spring 2010
- New! Todd's Prime Assortment
- New! Tenderloin Tip Kit
- New! Wild Alaskan Sockeye Salmon : 8 Filets (6 oz ea)
- New! Mini Steak Dog Party Pack
- New! Salmon Pinwheels: Mushroom Truffle Duxelle and Spinach Brie & Crab
- New! Chef Art Smith's Red Velvet & Hummingbird Cupcakes
- New! Sesame Teriyaki Chicken Wings
- New! Buffalo Chicken Wings
- New! Ribeye Steaks - Bone-In - USDA Prime: (4 steaks) 22 oz ea (1.5" thick)
- New! Ribeye Steaks - Bone-In - USDA Prime: (8 steaks) 22 oz ea (1.5" thick)
- New! Tenderloin Roast - USDA Choice: (1 roast) 3 lbs
- New! Dry-Aged Bone-In Ribeye: (4 steaks) 22 oz ea (1.5" thick)
- New! Dry-Aged Bone-In Ribeye: (8 steaks) 22 oz ea (1.5" thick)
- New! Petite Assorments
- NEW! Baseball-cut Sirloin Strip Steaks - USDA Prime
- NEW! Phil Stefani's Tuscany Italian Dishes
- NEW! Seafood Ravioli: Lobster, Crab or Shrimp
- NEW! Wagyu Sliders
- NEW! Braised Porcini Short Ribs
- New Recipe! Chicken Kiev
- New Recipe! Chicken Cordon Bleu
- New Recipe! Chicken Rustica
- New Recipe! Chicken Florentine
- New Recipe! Stuffed Chicken Breast Sampler: (8 entrees) 2 of each variety
- NEW! Braised Veal Volcano Shanks
- NEW! Dry-Aged Bone-In Sampler - USDA Prime
- NEW! Dry-Aged Taster's Choice - USDA Prime
- NEW! Chef Art Smith's Red Velvet Cake
- NEW! Eli's Couture Cheesecake Wheel: 4 flavors
- Eli's Pumpkin Cognac Cheesecake
- Steak Toppings
- Gorgonzola Butter
- Pecan Bourbon Butter
- Chimichurri Sauce
- Fine Herb Butter
- Black Winter Truffle Butter
- White Truffle Butter
- NEW! USDA Prime Petite Breakfast Steak Sampler - Limited Availability
- NEW! Baseball-cut Sirloin Strip Steaks - USDA Prime
- Center-Cut Eye Rib Steak - USDA Prime
- Glace d'Agneau Stock Reduction
- Glace de Poulet
- Glace de Veau Stock Reduction
- Appetizers - Soups - Sides
- Bison & Venison
- Chicken - Poultry - Duck
- Desserts
- Heat & Serve Entrees
- Hot Dogs-Brats-Sausages
- Seafood & Lobster
- Veal - Lamb - Pork
- Complete Dinners
- Web-Only Favorites
- Gifts Under $100
- Spiral-cut Honey-glazed Ham
- New! Petite Breakfast Steak Sampler - USDA Prime - Limited Availability
- New! Baseball-Cut Strip Steaks - USDA Prime: (4 steaks) 6 oz ea
- NEW! Seafood Ravioli Sampler: Buy 2, get 3rd FREE!
- Stainless Steel Steak Knives
- Wagyu Steak Burgers: (16 burgers) 6 oz ea
- Korean Beef Ribs: (4 pkgs ) 18 oz ea
- Colossal Black Tiger Shrimp: (1 pkg) 20-30 Shrimp 2.5 lbs
- Maryland-Style Crab Cakes: (6 pkgs of 2 cakes) approx 3 oz ea
- Lollipop Lamb Chops: (24 apps) 1-1.5 oz ea
- Foie Gras: (4 slices per pkg) 2 pkgs
- Classic Braised Beef Brisket: (1 pkg) 3-3.5 lbs
- Eli's Pumpkin Cognac Cheesecake: (10") Approx 4 lbs
- Chef Art Smith's Red Velvet Cakes
- Black Winter Truffle Butter: (2 containers) 5 oz ea
- Internet Specials
- Preloaded Gift Cards
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- Topic Index:
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- Porterhouse Steaks
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- Gourmet Meals Online
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- Sirloin Strip Steaks
To place a phone order, call 24 hours a day, 7 days a week — (800) 957-0111
For questions or assistance, call weekdays 6 AM to 9 PM CST Saturday 6 AM to 5 PM (Closed Sundays) — (800) 548-7777
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