Petits Fours

Petits Fours

Thaw in the refrigerator or at room temperature before serving.

48 cakes, divided into two boxes of 24.
Two to four petit fours serve 1.
Keep refrigerated.


Cooking Instructions

Petits Fours

Our petits fours are beautifully layered cakes with buttercream in Raspberry, Apricot, Orange Cream, Lemon, Praline, and Chocolate. Thaw and serve. 48 cakes, divided into two boxes of 24. Two to four petit fours serve 1.

48 mini cakes | 3 lbs

Ordering Information

Petits Fours: (48 cakes) Approx. 3 lbs.
Item # 99975
$114.95Qty: 


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