Allen Brothers - The Great Steakhouse Steaks

Maryland-Style Crab Cakes

Bake:
1. Preheat oven to 350°F.
2. Lightly brush with olive oil and place on a greased baking sheet.
3. Turn once during cooking.
From frozen, bake 25 minutes.
From thawed, bake 15 minutes.

Deep Fry:
1. Preheat oil to 325° F.
From frozen, cook 6 minutes.
From thawed, cook 3½ minutes.

Panfry:
1. Thaw packaged crab cakes on a dish in the refrigerator.
2. Preheat skillet with ½ inch of oil to medium-low.
3. Cook 5 minutes, turning once during frying.

Two to three 3-ounce crab cakes serve 1.

Cooking suggestions are a guide; variations in time and temperature may be required for different appliances or variation in portion size and quantities cooked.