Lobster Cakes

Just like the highly sought-after Allen Brothers crab cakes, our lobster cakes contain chunky meat for a hearty taste explosion. This unusual treat brings seafood cakes to a whole new level of luxuriousness. You might just make these your new favorite Allen Brothers seafood dish.

We take mounds of sweet cold water lobster meat and mix it with breadcrumbs, cream, and spices. We use full chunks of premium lobster, not small shreds of meat. We then form our cakes into slightly larger-than-bite-size pieces. While one or two cakes work well as an appetizer, you may want to serve each person two or three as an entree. Of course, you should always have extra, because these are simply irresistible.

Try Our Lobster Cakes for a Gourmet Treat

Your guests will love these lobster cakes and will be amazed at the flavor of the lobster used. We use the same quality of lobster that we offer for our tails. This velvety meat literally melts in your mouth. The other ingredients in the cakes do not overwhelm the flavor of the lobster, but rather heighten the buttery flavor of the meat. With a milder flavor than traditional crab cakes, these delicate lobster cakes are perfect any time.

For many years, our family has been mixing up the finest recipes we can offer. Each of our lobster cakes is hand prepared, using an exclusive family recipe and packaged for delivery to you. This exclusive delicacy can be sauteed or baked to your liking for the perfect meal.