Dry Aged Strip Steak - USDA Prime

Dry Aged Strip Steak - USDA Prime

The hearty taste of dry-aged beef is available to you as a tender, Boneless or Bone-In Sirloin Strip Steak.

boneless
4 steaks | 12 oz ea (1.5" thick)
8 steaks | 12 oz ea (1.5" thick)
4 steaks | 14 oz ea (1.5" thick)
8 steaks | 14 oz ea (1.5" thick)
4 steaks | 16 oz ea (2" thick)
4 steaks | 20 oz ea (2" thick)

bone-in
4 steaks | 14 oz ea (1.5" thick)
8 steaks | 14 oz ea (1.5" thick)

Some variation in thickness may occur

Ordering Information

Dry-Aged Bnls Sirloin Strip Steaks: (4 steaks) 12 oz ea (1.5" thick)
Item # DA202
$169.95Qty: 
Dry-Aged Bnls Sirloin Strip Steaks: (8 steaks) 12 oz ea (1.5" thick)
Item # DA204
$324.95Qty: 
Dry-Aged Bnls Strip Steak: (4 steaks) 14 oz ea (1.5" thick)
Item # DA201
$199.95Qty: 
Dry-Aged Bnls Strip Steak: (8 steaks) 14 oz ea (1.5" thick)
Item # DA210
$359.95Qty: 
Dry-Aged Bnls Sirloin Strip Steaks: (4 steaks) 16 oz ea (2" thick)
Item # DA205
$224.95Qty: 
Dry-Aged Bnls Sirloin Strip Steaks: (4 steaks) 20 oz ea (2" thick)
Item # DA211
$274.95Qty: 
Dry-Aged B/I Strip Steak: (4 steaks) 14 oz ea (1.5" thick)
Item # DA301
$184.95Qty: 
Dry-Aged B/I Strip Steak: (8 steaks) 14 oz ea (1.5" thick)
Item # DA310
$329.95Qty: 


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