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Wagyu Ribeye Steaks

Also called Delmonico Steak. Thick-cut from our succulent rib roasts, Allen Brothers Wagyu ribeye steaks are distinguished by their rich marbling and the natural "flavor kernel" that runs through each steak. It is this marbling that slowly melts and bastes the meat throughout the cooking process, imparting a mellow, prime rib flavor.

item # options price qty
W310 4 ribeyes 10 oz ea
W307 2 ribeyes 10 oz ea
W304 4 ribeyes 8 oz ea
W301 2 ribeyes 8 oz ea