Home 
Shop Seafood & Lobster Crab Alaskan King Crab Legs Alaskan King Crab Legs: (5-7 Whole Split legs) Approx. 2 lbs
Shop Seafood & Lobster Crab Alaskan King Crab Legs Alaskan King Crab Legs: (5-7 Whole Split legs) Approx. 2 lbsAlaskan King Crab Legs
1. Thaw packaged crab legs on a dish in the refrigerator.
Steam:
2. Place crab legs in a steamer basket or large pot.
3. Fill pot with an inch of water and bring to a boil.
4. Reduce heat and steam covered about 5 minutes.
Broil:
2. Place split crab leg on a broiler pan, shell-side down.
3. Lightly brush with butter or favorite sauce.
4. Place pan about 4 inches from heat and broil 3 to 4 minutes, brushing occasionally with butter or sauce.
One 2-pound box of 10-14 crab legs serves 2 to 4.
When including in a soup or stew, add during the last 5 minutes of cooking. This product is precooked. Please be careful not to overcook.
Alaskan King Crab Legs: (5-7 Whole Split legs) Approx. 2 lbs
Alaskan king crab legs from the icy waters of the Bering Sea. Our crab legs feature the meatiest merus and shoulder sections. A freshwater glaze, applied right before freezing, ensures a sweet flavor with no salty aftertaste.
1 box | approx 2 lbs
If enjoyed as an entree, the 2-pound box serves 2 to 4, and it contains 5 to 7 butterflied, partially split legs yielding 10 to 14 pieces.
Ordering Information
Customers who bought this item also bought:
|
|
|
|
|
